Hello and welcome to Allergy-Free Wednesdays (AFW)!
AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy related topics/issues and connect with others living or caring for someone with food allergies. This is a weekly blog hop hosted by myself and 5 other fabulous allergy-free bloggers. Your weekly submissions are shared on all 6 blogs! Each week, we feature our 3 favorite recipes from the week before as well as the most popular recipe clicked on by our readers. We also pin all of the favorites on Pinterest to bring more love to your sites.
Your AFW hostesses are:
Adrienne @ Whole New Mom
Amber @ The Tasty Alternative
Laura @ Gluten Free Pantry
Nancy @ Real Food Allergy Free
Shanti @ Life Made Full
Tessa @ Domestic Diva
What can I link-up on AFW? ◾We welcome allergy-free cuisine in any shape or form ◾Tips & allergy related articles/information are welcome ◾Food allergies, intolerances, and sensitivities all welcome ◾Rules & Guidelines
*Please provide a link directly to your post (not your homepage). ◾Please provide a link back to our weekly blog hop somewhere in your post. ◾Past and current recipes welcome. ◾Please provide a description of your recipe, such as DF (dairy free), GF (gluten free), SF (sugar free), V (vegan), etc. ◾Recipes do not have to be free of all common allergens, just allergy-free in some way. ◾Two weekly submissions max please. ◾Grab yourself a badge and help support Allergy-Free Wednesdays and the allergy-free community. ◾Entries that don’t comply with stated rules and guidelines will be respectfully removed. Please leave a comment after you link-up and tell us about your weekly submission(s). We love to hear from you!
By linking up, you agree that I may make use of any applicable pictures in my Allergy-Free Wednesday posts, and that, by your entering, you are giving permission to use them and/or re-pin them via Pinterest, Facebook, Twitter & Google +. You also, by entering, guarantee that the picture is not someone else’s work , or else has a broad usage license (for example with stock photography put in public domain).
Here is a key for labeling your recipes: ◾GF= Gluten Free ◾DF= Dairy Free ◾SF= Refined Sugar Free ◾V= Vegan
Reader Favorite: Overnight Pumpkin French Toast Muffins @ What The Fork Food Blog
My Top Picks This Week:
How to Roast a Spaghetti Squash-Perfectly @ Tessa Domestic Diva
Flourless Cinnamon Raisin Bread @ Real Food Forager
Coconut Flour Brownies (Gluten Free) @ Vegan Richa
Thank you for visiting Allergy-Free Wednesdays. We are so glad to have you here!