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Hello and welcome to Allergy-Free Wednesdays (AFW)!
AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy related topics/issues and connect with others living or caring for someone with food allergies.
This is a weekly blog hop hosted by myself and 6 other fabulous allergy-free bloggers. Your weekly submissions are shared on all 7 blogs!
Each week, we feature our 3 favorite recipes from the week before as well as the most popular recipe clicked on by our readers. We also pin all of the favorites on Pinterest to bring more love to your sites!
Your AFW hostesses are:
Adrienne @ Whole New Mom
Amber @ The Tasty Alternative
Janelle @ Gluten Freely Frugal
Laura @ Gluten Free Pantry
Michelle @ The Willing Cook
Nancy @ Real Food Allergy Free
Tessa @ Domestic Diva
What can I link-up on AFW?
*We welcome allergy-free cuisine in any shape or form
*Tips & allergy related articles/information are welcome
*Food allergies, intolerances, and sensitivities all welcome
Rules & Guidelines *Please provide a link directly to your post (not your homepage).
*Please provide a link back to our weekly blog hop somewhere in your post.
*Past and current recipes welcome.
*Please provide a description of your recipe, such as DF (dairy free), GF (gluten free), SF (sugar free), V (vegan), etc.
*Recipes do not have to be free of all common allergens, just allergy-free in some way.
*Two weekly submissions max please.
*Grab yourself a badge and help support Allergy-Free Wednesdays and the allergy-free community.
*Entries that don’t comply with stated rules and guidelines will be respectfully removed.
*Please leave a comment after you link-up and tell us about your weekly submission(s). We love to hear from you!
By linking up, you agree that I may make use of any applicable pictures in my Allergy-Free Wednesday posts, and that, by your entering, you are giving permission to use them and/or re-pin them via Pinterest. You also, by entering, guarantee that the picture is not someone else’s work , or else has a broad license (for example with stock photography put in public domain).
Here is a key for labeling your recipes:
GF= Gluten Free
DF= Dairy Free
SF= Refined Sugar Free
V= Vegan
Inflammation, Your Worst Enemy @ Real Food Forager
My Top 3 Picks:
Sweet: Chocolate Sunbutter Cups @ The Pistachio Project
Savory: Millet Chickpea Kale Quiche Pizza @ Vegan Richa
Grain-Free: No-Bake Pumpkin Mousse @ The Veggie Nook
Please visit the other 6 Allergy-Free Wednesday hostesses (blog links can be found above) for their recipe highlights.
Thank you for visiting Allergy-Free Wednesdays!
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I am passionate about healthy living and believe nutritious food can be delicious-even for those living with food allergies. I cook and bake without gluten and with limited grains and dairy. Cheers to radiant health and vibrant living!
Hello sweet Laura!!
Thank you so much for hosting!!
I shared a few recipes this week, but the one I entered on your site was for my DF/SF Fudgesicles.
Hugs,
Megan
@Megan @ Allergy Free Alaska Now that would be a winner recipe at my house for sure
Thanks for the feature of the Millet chickpea quiche pizza. Laura! this week I am bringing Chiotle Mac and Cheese Vegan Pizza and a Glutenfree Ethiopian Pizza one that I will post tomorrow.
@betit19 My pleasure. Your recipes always make my mouth water.
Hi Laura! Thank you for hosting! I shared my Orange and Sultana Cake this week but forgot to put GF, DF & SF against the picture!
Take care x
@GFSCDandVeggie No worries-fabulous cake!
Hey, Laura!
And, crazy delicious!
I haven’t shared in a while, but my Better Than Newton’s cookies are too good not to share! Super easy and quick to make; they’re raw, vegan, sugar free, oil free, and naturally gluten free
@Veggie_V Wowsers…nice to have you back friend and this recipe looks addicting!