 |
Happy Valentine’s Day!
While I had plans to make a heart-shaped dessert for you guys (I even have cute heart shaped cookie tins!), the treat is going to have to come a little later this month. Instead I have compiled some sweet treats from a few of my fabulous gluten-free blogger friends.
Delightful Vegan Double Chocolate Cake @ The Tasty Alternative
Homemade Healthy Mounds @ Tessa Domestic Diva
Chocolate Coconut Mousse @ Peanut Butter & Peppers
Homemade Sugar Free Chocolate Bars @ Allergy Free Alaska
Raspberry Chocolate Ice Cream @ Laura’s Gluten Free Pantry (I will be making this again for my sweetie!)
I hope you enjoy some tasty treats today!
This was shared on Whole Food Fridays.
|
I am passionate about healthy living and believe nutritious food can be delicious-even for those living with food allergies. I cook and bake without gluten and with limited grains and dairy. Cheers to radiant health and vibrant living!
Aww… Laura!! Happy Valentine’s Day, my friend! What a great round up – thank you for featuring my SF Chocolate Bars! I seriously wish we could have a potluck and sample all of these wonderful treats at one time. That would be a HOOT!!
Love to you and yours!
Megan
@Megan @ Allergy Free Alaska Wouldn’t that be incredible?! Maybe one day we can all meet up and bake for an entire weekend. Your Chocolate Bars are divine!
I said it before, but you are too sweet! Thank you for including me in your round up!! :) Everything you picked out looks soooooo good!!! Happy Valentine’s Day to you!! Enjoy!!!
@Jen @ Peanut Butter & Pepper Thank you sweet Jennifer!
Happy V-Day to you Laura! Thanks for including me!
@TessaDomesticDi My pleasure!
Hi Laura,
Can’t wait for that recipe, Laura.
And thank you for featuring my cake! It’s an honor to be featured with these other awesome bloggers. Have a great day with your sweethearts.
Hugs,
–Am
@thetastyalternative Thanks Amber! Your cake is amazing…and that might be an understatement!