Allergy-Free Wednesdays, Blog Hop Week 78: Rhubarb Apple Pie, 7 Free Ways to Source Local Real Food, Kombucha Berry Popsicles & More!

allergy-free wednesdays, blog hop, afw, gluten free, dairy free, vegan, paleo, grain free

Hello and welcome to Allergy-Free Wednesdays (AFW)!

AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy related topics/issues and connect with others living or caring for someone with food allergies.

This is a weekly blog hop hosted by myself and 6 other fabulous allergy-free bloggers. Your weekly submissions are shared on all 7 blogs!

Each week, we feature our 3 favorite recipes from the week before as well as the most popular recipe clicked on by our readers. We also pin all of the favorites on Pinterest to bring more love to your sites!

Your AFW hostesses are:

Adrienne @ Whole New Mom

Amber @ The Tasty Alternative

Janelle @ Gluten Freely Frugal

Laura @ Gluten Free Pantry

Michelle @ The Willing Cook

Nancy @ Real Food Allergy Free

Tessa @ Domestic Diva

What can I link-up on AFW?

  • We welcome allergy-free cuisine in any shape or form
  • Tips & allergy related articles/information are welcome
  • Food allergies, intolerances, and sensitivities all welcome
  • Rules & Guidelines *Please provide a link directly to your post (not your homepage).
  • Please provide a link back to our weekly blog hop somewhere in your post.
  • Past and current recipes welcome.
  • Please provide a description of your recipe, such as DF (dairy free), GF (gluten free), SF (sugar free), V (vegan), etc.
  • Recipes do not have to be free of all common allergens, just allergy-free in some way.
  • Two weekly submissions max please.
  • Grab yourself a badge and help support Allergy-Free Wednesdays and the allergy-free community.
  • Entries that don’t comply with stated rules and guidelines will be respectfully removed.

Please leave a comment after you link-up and tell us about your weekly submission(s). We love to hear from you!

By linking up, you agree that I may make use of any applicable pictures in my Allergy-Free Wednesday posts, and that, by your entering, you are giving permission to use them and/or re-pin them via Pinterest. You also, by entering, guarantee that the picture is not someone else’s work , or else has a broad license (for example with stock photography put in public domain).

Here is a key for labeling your recipes:

  • GF= Gluten Free
  • DF= Dairy Free
  • SF= Refined Sugar Free
  • V= Vegan

Reader Favorite: Paleo Pizza Crust @ Laura’s Gluten Free Pantry

Grain-Free Pizza Crust! (Gluten & Dairy Free)

My Top 3 Picks this Week: 

Sweet: Rhubarb Apple Pie @ Raia’s Recipes

Rhubarb Apple Pie gluten free

Informative: 7 Free Ways to Source Local Real Food @ Girl Meets Nourishment

7 Free Ways to Source Local Real Food

Beat The Heat: Kombucha Berry Popsicles @ Phoenix Helix

kombucha berry popsicles frozen treat

Please visit the other 6 Allergy-Free Wednesday hostesses (blog links can be found above) for their recipe highlights.

Thank you for visiting Allergy-Free Wednesdays!

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  1. Hi Laura!
    This week I’m sharing my Slammin’ Alaska Salmon Burgers with Garlic Dill Aioli and my Grab & Go! Oatmeal Breakfast Bars. Come have a burger with me sometime! 😉

    Thanks for hosting!!

  2. Thanks for hosting, Laura & co! This week I’ve shared my recipe for brown rice cucumber sushi rolls, a refreshing mint tea cocktail, and 5 ways to use patty pan squash, those super cute little yellow squash in season at the farmers market right now 🙂

  3. Thanks for highlighting my popsicle recipe! This week I shared my favorite recipe for juicy, flavorful, grilled chicken breasts. Thanks so much for hosting, and have a wonderful week.

  4. Thanks for the feature, Laura!


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