Allergy-Free Wednesdays, Blog Hop 94: Grain-Free Lemon Bars, Creamy Citrus Fat Burner Smoothie, The Connection Between Gluten & Heart Disease & More!

allergy-free wednesdays, blog hop, afw, gluten free, dairy free, vegan, paleo, grain free

Hello and welcome to Allergy-Free Wednesdays (AFW)!

AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy related topics/issues and connect with others living or caring for someone with food allergies. This is a weekly blog hop hosted by myself and 5 other fabulous allergy-free bloggers. Your weekly submissions are shared on all 6 blogs! Each week, we feature our 3 favorite recipes from the week before as well as the most popular recipe clicked on by our readers. We also pin all of the favorites on Pinterest to bring more love to your sites!

Your AFW hostesses are:

Adrienne @ Whole New Mom

Amber @ The Tasty Alternative

Janelle @ Gluten Freely Frugal

Laura @ Gluten Free Pantry

Nancy @ Real Food Allergy Free

Tessa @ Domestic Diva

What can I link-up on AFW?

◾We welcome allergy-free cuisine in any shape or form

◾Tips & allergy related articles/information are welcome

◾Food allergies, intolerances, and sensitivities all welcome

◾Rules & Guidelines *Please provide a link directly to your post (not your homepage). ◾Please provide a link back to our weekly blog hop somewhere in your post. ◾Past and current recipes welcome. ◾Please provide a description of your recipe, such as DF (dairy free), GF (gluten free), SF (sugar free), V (vegan), etc. ◾Recipes do not have to be free of all common allergens, just allergy-free in some way. ◾Two weekly submissions max please. ◾Grab yourself a badge and help support Allergy-Free Wednesdays and the allergy-free community. ◾Entries that don’t comply with stated rules and guidelines will be respectfully removed.

Please leave a comment after you link-up and tell us about your weekly submission(s). We love to hear from you! By linking up, you agree that I may make use of any applicable pictures in my Allergy-Free Wednesday posts, and that, by your entering, you are giving permission to use them and/or re-pin them via Pinterest. You also, by entering, guarantee that the picture is not someone else’s work , or else has a broad license (for example with stock photography put in public domain).

Here is a key for labeling your recipes: ◾GF= Gluten Free ◾DF= Dairy Free ◾SF= Refined Sugar Free ◾V= Vegan

Reader Favorite: Chewy Applesauce Bars @ Sweet  Kisses & Dirty Dishes

Chewy Applesauce Bars

My Top 3 Picks this Week: 

Grain-Free Lemon Bars @ My Gutsy

Grain-Free Lemon Bars GAPS gluten free paleo

The Connection Between Gluten & Heart Disease @ Real Food Forager

The Connection Between Gluten & Heart Disease

Creamy Citrus Fat Burner Smoothie @ Green Thickie’s

Creamy Citrus Fat Burner Smoothie

Please visit the other 5 Allergy-Free Wednesday hostesses (blog links can be found above) for their recipe highlights.

Thank you for visiting Allergy-Free Wednesdays!



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No-Bake Chocolate Bliss Balls (Vegan)

No-Bake Chocolate Bliss Balls (Vegan)

Move over store bought treats, there is a new treat in town! These no-bake chocolate morsels are little pieces of heaven. My daughter said this morning, “Can I eat them for breakfast? These are perfect Mom!” Well, I’m not sure they are exactly breakfast food, but they will hit the spot just about anytime of the day that suits your preference :)

This is linked to Lunchbox LoveUnprocessed FridaysWhole Food Fridays, Simple Lives Thursdays, Raw Food Thursdays, Live Laugh LinkyPennywise PlatterTasty TraditionsWaste Not Want Not Wednesday, Gluten-Free Wednesdays, Healthy 2 Day Wednesday, Real Food Wednesday, Slightly Indulgent Tuesday, Fat TuesdayHomestead Barn HopInspire Me Monday and Clever Chicks Blog Hop.

5.0 from 1 reviews
No-Bake Chocolate Bliss Balls (Vegan)
Recipe type: Dessert, Snack
Cuisine: Dairy-Free, Gluten-Free, Paleo & Vegan
Prep time: 
Cook time: 
Total time: 
Serves: 14
 
Ingredients
  • 1½ cups pecans, soaked in water for 8 hours
  • ⅓ cup cashew butter
  • 6 dates, soaked in water for 10 minutes
  • ¼ cup dairy-free chocolate chips
  • 1½ tsp. pure vanilla extract
  • ¼ cup coconut flakes (optional)
Instructions
  1. Discard the water from the pecans and dates and remove the pits from the dates. In a food processor with an S blade, add in the pecans, cashew butter, chocolate chips and vanilla extract. Process or pulse for 2 minutes. Add in the dates and pulse for another 2 minutes.
  2. Unplug and remove the container from the food processor. Roll the mix into 14 balls. Sprinkle coconut flakes on top of each ball. You can also add in some of the coconut flakes into the balls when you are mixing the other ingredients if you would like.
  3. Refrigerate balls to set. Store in the refrigerator.

 

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Allergy-Free Wednesdays, Blog Hop 93: Perfect Gluten-Free Flaky Pie Crust Recipe, Gluten Free Wild Rice Tortillas, Pumpkin Chai French Toast & More!

allergy-free wednesdays, blog hop, afw, gluten free, dairy free, vegan, paleo, grain free

Hello and welcome to Allergy-Free Wednesdays (AFW)!

AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy related topics/issues and connect with others living or caring for someone with food allergies. This is a weekly blog hop hosted by myself and 5 other fabulous allergy-free bloggers. Your weekly submissions are shared on all 6 blogs! Each week, we feature our 3 favorite recipes from the week before as well as the most popular recipe clicked on by our readers. We also pin all of the favorites on Pinterest to bring more love to your sites!

Your AFW hostesses are:

Adrienne @ Whole New Mom

Amber @ The Tasty Alternative

Janelle @ Gluten Freely Frugal

Laura @ Gluten Free Pantry

Nancy @ Real Food Allergy Free

Tessa @ Domestic Diva

What can I link-up on AFW?
◾We welcome allergy-free cuisine in any shape or form
◾Tips & allergy related articles/information are welcome
◾Food allergies, intolerances, and sensitivities all welcome
◾Rules & Guidelines *Please provide a link directly to your post (not your homepage).
◾Please provide a link back to our weekly blog hop somewhere in your post.
◾Past and current recipes welcome.
◾Please provide a description of your recipe, such as DF (dairy free), GF (gluten free), SF (sugar free), V (vegan), etc.
◾Recipes do not have to be free of all common allergens, just allergy-free in some way.
◾Two weekly submissions max please.
◾Grab yourself a badge and help support Allergy-Free Wednesdays and the allergy-free community.
◾Entries that don’t comply with stated rules and guidelines will be respectfully removed.

Please leave a comment after you link-up and tell us about your weekly submission(s). We love to hear from you! By linking up, you agree that I may make use of any applicable pictures in my Allergy-Free Wednesday posts, and that, by your entering, you are giving permission to use them and/or re-pin them via Pinterest. You also, by entering, guarantee that the picture is not someone else’s work , or else has a broad license (for example with stock photography put in public domain). Here is a key for labeling your recipes:
◾GF= Gluten Free
◾DF= Dairy Free
◾SF= Refined Sugar Free
◾V= Vegan

Reader Favorite: Perfect Gluten-Free Flaky Pie Crust Recipe @ Allergy Free Alaska

Perfect Gluten-Free Flaky Pie Crust Recipe

My Top 3 Picks this Week: 

Gluten Free Wild Rice Tortillas @ Peeling Back The Onion Layers

Gluten Free Wild Rice Tortillas

Pumpkin Chai French Toast @ The Healthy Maven

pumpkin chai french toast gluten free vegan

Italian Green Beans @ Simple Foody

Italian Green Beans gluten free

 

Please visit the other 5 Allergy-Free Wednesday hostesses (blog links can be found above) for their recipe highlights.

Thank you for visiting Allergy-Free Wednesdays!

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Allergy-Free Wednesdays, Blog Hop 92: Carrot Cake Cupcakes, Kombucha Tips & Troubleshooting, Paleo Animal Crackers & More!

afw-button-150-1

Hello and welcome to Allergy-Free Wednesdays (AFW)!

AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy related topics/issues and connect with others living or caring for someone with food allergies. This is a weekly blog hop hosted by myself and 5 other fabulous allergy-free bloggers. Your weekly submissions are shared on all 6 blogs! Each week, we feature our 3 favorite recipes from the week before as well as the most popular recipe clicked on by our readers. We also pin all of the favorites on Pinterest to bring more love to your sites!

Your AFW hostesses are:

Adrienne @ Whole New Mom

Amber @ The Tasty Alternative

Janelle @ Gluten Freely Frugal

Laura @ Gluten Free Pantry

Nancy @ Real Food Allergy Free

Tessa @ Domestic Diva

What can I link-up on AFW?

  • We welcome allergy-free cuisine in any shape or form
  • Tips & allergy related articles/information are welcome
  • Food allergies, intolerances, and sensitivities all welcome
  • Rules & Guidelines *Please provide a link directly to your post (not your homepage).
  • Please provide a link back to our weekly blog hop somewhere in your post.
  • Past and current recipes welcome.
  • Please provide a description of your recipe, such as DF (dairy free), GF (gluten free), SF (sugar free), V (vegan), etc.
  • Recipes do not have to be free of all common allergens, just allergy-free in some way.
  • Two weekly submissions max please.
  • Grab yourself a badge and help support Allergy-Free Wednesdays and the allergy-free community.
  • Entries that don’t comply with stated rules and guidelines will be respectfully removed.

Please leave a comment after you link-up and tell us about your weekly submission(s). We love to hear from you! By linking up, you agree that I may make use of any applicable pictures in my Allergy-Free Wednesday posts, and that, by your entering, you are giving permission to use them and/or re-pin them via Pinterest. You also, by entering, guarantee that the picture is not someone else’s work , or else has a broad license (for example with stock photography put in public domain). Here is a key for labeling your recipes:

  • GF= Gluten Free
  • DF= Dairy Free
  • SF= Refined Sugar Free
  • V= Vegan

Reader Favorite: Pumpkin Donuts Made Allergy Friendly @ Allergy Free Test Kitchen

Pumpkin Donuts Made Allergy Friendly

My Top 3 Picks this Week: 

Gluten-Free Carrot Cake Cupcakes @ Easy Green Mama

carrot-cake-cupcakes-gluten free

Paleo Animal Crackers @ Allergy Free Alaska

paleo animal crackers

Kombucha Tips & Troubleshooting @ Phoenix Helix

Kombucha Tips & Troubleshooting

Please visit the other 6 Allergy-Free Wednesday hostesses (blog links can be found above) for their recipe highlights.

Thank you for visiting Allergy-Free Wednesdays!

 

 

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Allergy-Free Wednesdays, Blog Hop 91: Using Real Food To Heal The Thyroid, Pumpkin Cranberry Bars, Apple Cider Honey Caramels & More!

allergy-free wednesdays, blog hop, afw, gluten free, dairy free, vegan, paleo, grain free

Hello and welcome to Allergy-Free Wednesdays (AFW)!

AFW is a weekly blog hop where folks can share their allergy-free cuisine, gain knowledge about allergy related topics/issues and connect with others living or caring for someone with food allergies. This is a weekly blog hop hosted by myself and 6 other fabulous allergy-free bloggers. Your weekly submissions are shared on all 7 blogs! Each week, we feature our 3 favorite recipes from the week before as well as the most popular recipe clicked on by our readers. We also pin all of the favorites on Pinterest to bring more love to your sites!

I hope you all have a wonderful and very happy Halloween this week!!!

Just a reminder that for 2 More Days I am still offering HUGE SAVINGS on doTERRA essential oils and products. I am giving away $245 in FREE products that will help keep the whole family healthy! Sign up and/or place an order here by October 31st and receive a FREE Book, Oils, Facial System & More!! All the details here. As always, email me at glutenfreepantryblog@gmail.com with any questions.

Your AFW hostesses are:

Adrienne @ Whole New Mom

Amber @ The Tasty Alternative

Janelle @ Gluten Freely Frugal

Laura @ Gluten Free Pantry

Michelle @ The Willing Cook

Nancy @ Real Food Allergy Free

Tessa @ Domestic Diva

What can I link-up on AFW?

  • We welcome allergy-free cuisine in any shape or form
  • Tips & allergy related articles/information are welcome
  • Food allergies, intolerances, and sensitivities all welcome
  • Rules & Guidelines *Please provide a link directly to your post (not your homepage).
  • Please provide a link back to our weekly blog hop somewhere in your post.
  • Past and current recipes welcome.
  • Please provide a description of your recipe, such as DF (dairy free), GF (gluten free), SF (sugar free), V (vegan), etc.
  • Recipes do not have to be free of all common allergens, just allergy-free in some way.
  • Two weekly submissions max please.
  • Grab yourself a badge and help support Allergy-Free Wednesdays and the allergy-free community.
  • Entries that don’t comply with stated rules and guidelines will be respectfully removed.

Please leave a comment after you link-up and tell us about your weekly submission(s). We love to hear from you! By linking up, you agree that I may make use of any applicable pictures in my Allergy-Free Wednesday posts, and that, by your entering, you are giving permission to use them and/or re-pin them via Pinterest. You also, by entering, guarantee that the picture is not someone else’s work , or else has a broad license (for example with stock photography put in public domain). Here is a key for labeling your recipes:

  • GF= Gluten Free
  • DF= Dairy Free
  • SF= Refined Sugar Free
  • V= Vegan

Reader Favorite: Using Real Food To Heal The Thyroid @ Real Food Forager

Using Real Food To Heal Your Thyroid

My Top 3 Picks this Week: 

Pumpkin Cranberry Bars (Grain Free) @ Gutsy By Nature

Pumpkin-Cranberry-Bars grain free

Paleo Pumpkin  Soup @ Gluten-Free A-Z Blog

paleo pumpkin soup

Apple Cider Honey Caramels @ The Nerdy Farm Wife

Apple-Cider-Honey-Caramels-Recipe paleo

 

Please visit the other 6 Allergy-Free Wednesday hostesses (blog links can be found above) for their recipe highlights.

Thank you for visiting Allergy-Free Wednesdays!

 



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